Description
Aguardente Velha Adega de Borba 30 Anos was produced in the 70s (1976), using the traditional fermentation technique used in the region. Distillation of wine in a still, in a slow, careful way and with improved selection.
Golden amber to topaz
Very soft flavor, with considerable smoothness and unctuous texture like fruit jelly, with confit fruit in harmony and elegance, with a slight acidity and dried fruits that persist for a long time
Intense, but gently spicy aroma of very ripe yellow fruits and dried fruits
Reviews
There are no reviews yet.